This delicious dessert wine combines ripe Cabernet and Petite Sirah grapes, fortified by highproof wine spirits, to create a smooth, elegant nectar with flavors of ripe cassis, blackberry, vanilla, honey and a hint of toasted nuts. Serve with a platter of cheese after dinner or perhaps a decadent chocolate fondant.
Of course, a glass of Bulls Eye with a fine cigar can’t be beat!